Phycological Society of America
ASC(Aquaculture Stewardship Council) og MSC(Marine Stewardship Council) præsenterer fælles standard for tang gældende fra 1 marts 2018 The Seaweed Standard sets a number of requirements for seaweed harvesting and farming practices. Environmentally, seaweed operations must show that they actively minimise their impact on the surrounding…and socially responsible use of seaweed resources. Meeting global demand can be achieved sustainably and responsibly With seaweed production increasing alongside demand for certification, the MSC and ASC recognise the… […]
A recent article by CNN hailed algae as “the food of the future”. The vegan dish is protein-rich, requires no fresh water to produce, and releases oxygen into the atmosphere, unlike most the world’s protein today that is derived from animals. Around 70 percent of the world’s available fresh water is used to rear livestock or cultivate crops. Algae, however, can flourish without the presence of fresh water. It can grow anywhere from deserts to oceans, ponds, and aquariums. This poses [...]
Mysterious masses of seaweed assault Caribbean islands 11 juni 2018 In retrospect, 2011 was just the first wave. That year, massive rafts of Sargassum—a brown seaweed that lives in the open ocean—washed up on beaches across the Caribbean, trapping sea turtles and filling the air with the stench of rotting eggs. “It presented immense challenges,” […]
Breast cancer, a major cause of death from cancer for women of all ethnicities, claimed 42,000 lives in the United States in 2014 alone – a truly grim statistic. But a new study – in which seaweed worked better than a leading FDA-approved pharmaceutical medication to combat breast cancer – is raising hopes that this safe, natural superfood could alter the face of cancer treatment as we know it. […]
Seaweed diet reveals potential for precision manipulation of gut bacteria Finding ways to manipulate the massive population of bacteria living inside our gut is turning out to be a tricky proposition for medical researchers. The ecology of our microbiome is enormously complex and we are only just learning of the broad effect gut bacteria has on our overall health. […]
Bestyrelsen består af Formanden: Susan L. Holdt, Bestyrelsesmedlemmer: Annette Bruhn, Claus Falconi, Susanne L. Nielsen, Hans Porse, Kristian Ottesen De tre sidstnævnte fik færrest stemmer og er derfor valgt for 1 år – ligesom Formanden, Kassereren samt Annette Bruhn og Claus Falconi er valgt for 2 år. Suppleanter til bestyrelsen:1. suppleant Rie Toftelund Ladefoged og 2. suppleant Jan Bonne Pedersen Medlemmer fra bestyrelsen som er på valg er Susanne L. Nielsen, Hans Porse, Kristian Ottesen Susanne L. Nielsen og Hans Porse modtager [...]
Tangnetværkets netværksmøde afholdes denne gang på Solrød biogasanlæg fra kl. 16 - 19. I forbindelse med tangnetværksmødet afholdes generalforsamling.
Tangnetværksmøde på DTU under emnet "Bæredygtig tang- certificering og den danske strategi"
Video med Kristian fra Nordisk tang. Super indlæg om tang vist i DR. […]